The Oriental Food Express Ltd was founded in 2011 in Shropshire Food Enterprise Center, Shrewsbury, in central of England. We have more than 40 staff and 200 B2B customers in the UK and other European countries. Our company has gained a first-class modern food production and management technology in Europe and we are the first company in Europe to achieve Europe SALSA health and safety management standards on dumplings and meat production.
The high quality is our promise, Oriental Food Express Ltd pay more attention to the quality of raw materials, such as fresh flour, fresh vegetables and fresh meat which must be under BRC food standards control. We take pride on our accumulated technology and product innovation of the decade. We introduced the “No MSG” soup dumplings and buns series to the UK and European markets in 2011. Many of our customers are consuming these products to maintain a healthy lifestyle, and enjoying the benefits.